Chinese Food
All Recipes
Glutinous rice balls with mango
Soft and glutinous mango and glutinous rice balls. Open a leisurely afternoon tea time. With the milk flavor of coconut milk and coconut silk, plus the sweet fragrance of mango, the taste of elastic soft fragrance is full of temptation. Ice slip... ...
Pumpkin cake with red bean sauce
The red bean paste cooked in Mid Autumn Festival is left to make moon cakes. There is a pumpkin at home. Today, I took advantage of my baby's nap and used these leftovers to make delicious pumpkin cakes.
Steamed rice cake with Nanjing snacks
Steamed cake is also called Tingting cake. It used to be a famous snack in Nanjing. Later, it was passed on and promoted. In the early years, steamed cake was always sold in the streets and alleys. It's soft, fragrant and waxy. It's light but no... ...
Sweet potato and bean cake for healthy breakfast
Our family all like to eat cakes. So there will be many kinds of cakes in the breakfast at home. So we will share them with you in the future.. The way of making this cake is from the restaurant outside. After eating it once, I don't think it's ... ...
Taro Cake
It's OK to use sticky rice flour. It's just not enough. Just use some glutinous rice flour instead.
Beijing snacks - donkey rolling
One afternoon, I suddenly wanted to eat this snack - donkeys rolling. So I did the bean and fruit search recipe. Because I did it for the first time, I didn't take a process map. This weekend, my sister said she still wanted to eat it. So I star... ...
Milk flavored pumpkin with corn flour
Coarse food is fine. Simple life is happy.
Beijing famous snack
Beijing's famous snack - donkey rolling. It's said that the ball loves the taste of soya bean powder. Donkey rolling naturally also likes it. This time, I'll finish it in an hour and a half with dad. Good taste, good color
Korean pumpkin congee
Good for nourishing stomach and reducing weight in winter
Pumpkin pie
It's lovely to see pumpkin pie shape in bean and fruit. I have the impulse to make it myself.
Donkey rolling
The other day, I talked with my family Fei Bao about making donkey roll to eat for her. Fei Bao looked at me in surprise and asked, the donkey rolls on the ground. We eat??? Ha ha ha. A child is pure and innocent~~
Magic pumpkin pie solar eclipse
It's Halloween at the end of the month. My colleagues began to discuss what kind of make-up to wear on that day. Go shopping in the supermarket. I saw that there were various ghost masks hanging in an area. There was a little girl who looked sca... ...
Yuanyang paste, a good health care and beauty product
Sesame paste has always been the best beauty and health care product since ancient times. It can replenish heat, moisten hair, nourish and strengthen body, prolong life, etc. it is very rich in nutrition. Because of its simple materials and conv... ...
Wuhan Doupi
Son's favorite
Glutinous rice with bean bran
Miss Mom's taste
Fried sweet potato balls
Sweet potato raw food is crisp and sweet. It can replace fruit; cooked food is sweet and soft. It's in the mouth. It's sweet in the heart. It can be used as a staple food as well as a vegetable. Steaming, boiling, frying, deep frying, many ways ... ...
Gingerbread in South Fujian
Ginger fruit is the tonic that people in Southern Fujian must eat when sitting on the moon. The moon starts to eat the crab for a month after 15 days. It's stronger than eating the crab. It can be fried or fried with eggs. Don't think that only ... ...
Korean spicy cabbage
Classic basic spicy cabbage. It's necessary for warm soup in winter. It's hot and sour. It is widely used. The picture above is just made. It will become transparent and tasty after fermentation.
